Starters
Soup
Of The Day
Fresh
Soup made Daily
A
Choice of Greek Dips
Taramasalata
(cod roe), Tsatsiki (cucumber & yoghurt with garlic & garden mint),
Humus (chick pea & garlic)
Keftedes
Meatballs
with fresh tomato sauce
Chicken
Pate
Chicken
Liver Pate with Greek Brandy
Tyropitakia
Fetta
cheese pastries with mint
Sardines
Char-grilled
Seafood
Salad
A
mixture of squid, prawns, green & red peppers with olive oil & lemon
sauce
Main Courses
Moussaka
Layers
of aubergines, courgettes & potatoes with minced meat topped with bechamel
sauce
Pasta
Pastitsio
Layers
of macaroni with minced lamb, tomatoes & herbs topped with bechamel sauce.
Served on its own
Chicken
Riganato
Breast
of chicken-charcoal grilled with oregano
Spanakopitta
Vegetarian-oven
baked dish of spinach, fetta cheese, spring onion and dill in filo pastry
Salmon
Steak
Grilled
and served with a white wine & cream
Chicken
Hydra
Chicken
breast with white wine & fresh cream
Rainbow
Trout
Grilled
with lemon & coriander dressing
All
the above served with a selection of vegetables & potatoes
Desserts
A
choice of desserts from the trolley
Coffee & Turkish Delight £1.70
